Eagle Crest Vineyards, established in 1872, produces naturally fermented pure Finger Lakes table wines from locally grown grapes emphasizing sustainability and harmony with nature on Hemlock Lake. They use recycled glass bottles, soy-based inks, and Stelvin closures, offering white, red, and rosΓ© wines with online direct sales and free shipping. The winery hosts tastings, tours, music, and events amidst state forest land home to New York's oldest bald eagle nests.

Pure Finger Lakes Table Wine Naturally Fermented Sustainable Practices
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