About

Riverside Farms is a 5th generation family farm in Hood River, Oregon, founded in 1886, producing Rivercider farmhouse hard ciders and perry from heirloom Newtown apples and pears grown on-site. Their small-batch ciders are dry, barrel-aged in oak, naturally fermented with local honey for bottle conditioning, and infused with regional flavors like blackberry, plums, and cherries. They emphasize purity with no added sugars, artificial flavors, or GMOs, crafted from farm to bottle in their on-site cider barn.

dry barrel-aged hard ciders heirloom Newtown apples from family farm small-batch with local infusions
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Photos
farm scene farm or cider production farm exterior orchard or farm Topknot cider cider or farm production facility farm or orchard cider production
What They Make
Crazy Crow
Refreshing and crisp flavor
Screech Owl
Subtle oaky flavor and vanilla notes from barrel aging, similar to fine white wine
Stellar Jay
Fermented with Italian plums for subtle plumy backdrop
Topknot
Barrel aged in used European port barrels with cherries and honey, notes of port wine, cherries, and crisp apple
Latest News

Newly released 2015 vintage ciders; Topknot as newest cider; ongoing development of new and seasonal flavors.