Top of the Rock Restaurant & Brewery is a locally-owned restaurant, brewery, and pizzeria in Jasper, Tennessee, at Jasper Highlands, offering chef-inspired food made from scratch, expertly crafted beers, and spectacular views. They brew quality, well-balanced beers true to style, including Kolsch, IPA, Wheat, Red Ale, and rotating seasonals, designed to pair perfectly with their menu. It's positioned as a favorite watering hole for friends to gather and celebrate great food, beers, and times.

Craft beers paired with made-from-scratch food Spectacular views at Jasper Highlands Locally-owned watering hole
Found Top of the Rock Restaurant & Brewery via Phantom Ales? Free daily newsletter — more hidden-gem breweries, wineries, and distilleries delivered every morning, from a former brewery owner.
Kolsch
Easy drinking light beer that finishes crisp and clean
IPA
Bright, drinkable IPA balanced with citrus and pine flavors and aromas
Wheat
A crystal-style wheat beer with hints of orange peel and spice
Red Ale
A crisp, malty ale with floral hops and bright caramel malts
Rotating Seasonal
Always something new, fresh and different