Harper's Restaurant & Brewpub is a family-owned brewpub in East Lansing, MI, operating since 1997, brewing organic craft beers fresh on tap daily, including hand-crafted gluten-reduced options using a special enzyme process that tests below 10 ppm. They emphasize farm-to-table ingredients, scratch-made dishes like handcrafted burgers and popular pizzas, and sustainability through recycling and grain donation to local farmers. The venue hosts private events for up to 500 people and runs 'Giveback Nights' supporting community causes, having donated over $450,000.

Organic craft beer fresh on tap Gluten-reduced beer Farm-to-table scratch-made food Private events for up to 500 Sustainability and community givebacks
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Gluten Reduced Organic Craft Beer
Brewed with enzyme containing proline-specific endo-protease from Aspergillus niger to reduce gluten below 10 ppm, made from organic ingredients.
Private Events & Parties
recurring
Custom party menus and space for up to 500 people in Harper’s or Club Rush; contact Shelly Toth at 517-333-4040 M-F 9-5pm
Giveback Nights
recurring
Donate proceeds from cover charges to community causes; over $450,000 donated to date

New popular Spinach Pesto pizza; details on gluten-reduced beer production; parties and special events; sustainability initiatives; new merch styles.