About
Skyline Brewing is a nano brewery in Virginia Wine Country producing small-batch experimental craft beers with a maximum capacity of 35 gallons per batch, allowing frequent new releases. Integrated with Little Washington Winery as a 'BreWinery,' it offers rotating taps, beer classes, disc golf, and a mug club. Located near Shenandoah National Park, it emphasizes fresh, distinctive brews using finest ingredients and on-site grown hops.
Nano brewing
Small batch experimental beers
On-site hops
Disc golf course
Mug Club
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Photos
What They Make
Stonyman Cream Ale
Clean, refreshing, silky, rich, quaffable lawnmower beer.
Otter Calypso SMaSH IPA
Complex beer with apple, pear, stone fruit, lime, dirty earthy tea notes & Otter malt backbone.
Little Devil Imperial Pale Ale
Floral, perfumy, bitter, piney & resinous with clean finish, Otter malt backbone, hints of caramel.
Shenandoah Wheat
Tart citrus flavors with herbaceous quality, hoppy wheat ale smooth for IPA and hefeweizen fans.
Bluebeary Wheat
Wheat ale with blueberries, malt complexity, subtle hop bitterness, strong blueberry aroma.
Stoned Tripel
Spicy hops, stone fruit aromas, smooth, complex, dry finish with boozy bite.
Portuguese Red Eye
Toasty, nutty, caramel with mild maltiness and crisp finish.
Jenkins Mountain Brown
Bready, biscuity, toasty malt with roastiness, caramelly, nutty flavors, English hops.
White House Honey Porter
Roasty sweet caramel, toasty Munich malts, Shenandoah honey, moderate bitterness, dry.
Coffee Porter
Dark roasted malts and cold brewed coffee, bitter, sweet, fruity, dark chocolate caramel.
Cacao Nib Stout
Smooth chocolatey feel with cocoa, coffee, roasted malt notes.
Upcoming Events
Concert Series
recurring
Live music events
Beer Bootcamp
recurring
Tasting class through beer styles
Beer Cheeseology
recurring
Beer and cheese pairing class
Choco-Brew Challenge
recurring
Beer and chocolate pairing
Beer & Food Pairing
recurring
Beer with food fundamentals