Bard's produces the original truly gluten-free beer made from 100% malted sorghum, offering the taste of traditional beer without gluten. Founded by celiac Craig Belser, a self-described mad scientist and inventor, the brand has returned to market in cans for the US and Canada. It emphasizes full flavor with none of the gluten-related issues.

Truly Gluten-Freeβ„’ sorghum malt beer
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Bard's gluten-free malted sorghum beer
Bard's Truly Gluten-Free Beer
Made from 100% malted sorghum

Bard's Truly Gluten-Freeβ„’ Beer is back on beer aisles in the US and Canada, now available in cans.