About
North Carolina’s first microbrewery, founded in 1986 by Uli Bennewitz in Manteo. Brews traditional German-style beers according to the Bavarian Reinheitsgebot Purity Law of 1516 using only hops, malt, yeast, and water. Features a taproom in Manteo serving craft beer and comfort food.
North Carolina’s First Microbrewery
Bavarian Reinheitsgebot Purity Law of 1516
German-style beers
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Photos
What They Make
OBX KÖLSCH
Golden tones & brilliant clarity complemented by mellow hops and sweet, fruity aromas. The soft, rounded body of an ale intertwines with the clean, dry finish of lager.
BLACK RADISH
Traditional German Schwarzbier with rich, dark flavors & light, refreshing finish. Streaks of deep ruby, aromas of chocolatey espresso, roasted Munich malt, and salty caramel.
Corolla Gold
True Bavarian classic with stunning golden hues, satisfying maltiness, sweet bready aromas, thick frothy head, and refreshing finish.
RADISH IPA
Combination of tropical West Coast hops & piney East Coast hops for fruity, floral flavors. Mellow bitterness with bursts of juicy citrus and sophisticated malt character.
Latest News
Taproom now open in Manteo.