About
Whiner Beer Company focuses on barrel-aged beers following Belgian traditions of bacteria and alternative yeast fermentations. Housed in The Plant, a net-zero energy incubator in Chicago's Back of the Yards neighborhood, they promote environmentally responsible brewing using spent grain in an anaerobic digester. Their beers target adventurous palates with wild farmhouse saisons, funky wheats, and variants featuring fruits and hops.
barrel-aged beers
Belgian bacteria and alternative yeast fermentations
wild farmhouse saisons
environmentally responsible brewing
Found Whiner Beer Company via Phantom Ales?
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Photos
What They Make
Le Tub
Blended, barrel-aged wild farmhouse saison
Miaou
Blended, barrel-aged, dry-hopped Belgian wheat
Hell Kitty Kitty
Dry-hopped, belgo pale ale
Bubble Tub
Le Tub variant with watermelons
Bleu Tub
Le Tub variant w/Blueberries
El Tub
Le Tub Variant w/lime, cucumber, salt
Curb Cutter
Noble Kölsch
Fast Food, The #2
Dry-Hopped Foggy Farmhouse IPA
Chamo Meow
Miaou variant with fresh chamomile
Monsieur Monster
Pineapple Berliner weisse
Maude
Blended, Barrel-aged Flanders Red
NWÄR Tsokolate
Stout with flaked oats, coconut, cacao, and mango
Polly Hard Booch
100% Hard Kombucha with grapefruit (gluten free)
Flamingo Prince
Beer-spiked kombucha with hibiscus
Hop Tub
New beer
Awards
N/A
2023
Latest News
Hop Tub *new* release mentioned