About
Shacksbury is a cidery located in the Champlain Valley of Vermont, making organic, dry (low sugar), balanced ciders that are easy to drink yet complex. Inspired by Vermont's nature, community, and outdoor lifestyle, they produce innovative ciders rooted in the state's natural beauty and history. The name pays homage to a forgotten Vermont hamlet pressing cider since 1840.
organic ciders
dry low-sugar balanced ciders
complex easy-drinking beverages
Found SHACKSBURY via Phantom Ales?
Free daily newsletter — more hidden-gem breweries, wineries, and distilleries delivered every morning, from a former brewery owner.