Paradise Springs Winery is the first bicoastal winery brand in the United States, with operations in Clifton, Virginia, and Santa Barbara, California. Run by mother Jane Kincheloe and son Kirk Wiles from a historic family property in Virginia, it produces approximately 12,000 cases annually of white, red, rosΓ©, sparkling, and dessert wines that reflect each region's strengths. The winery offers tastings, tours, wine clubs, and online shops for both locations.

Bicoastal winery operations Family-run Award-winning Virginia wines
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White wine bottle Barrel room Winery scene