Orlando's first and award-winning meadery, producing over 20 meads on draft from local, unheated honey ranging from dry to sweet, traditional to modern styles. Home to the most 90+ point meads in the world, founded by Joe Leigh, a top mead maker since 2014, and Ginger Leigh of Synthestruct. All meads are gluten-free, with local beer, wine, and non-alcoholic options also available.

Most 90+ point meads in the world 20+ meads on tap from dry to sweet Local unheated honey Gluten-free
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Zymarium Meadery banner Meadery scene Taproom interior Awards or meads Exterior Mead product Scene
Florida Lychee
Multiple award winner
Pineapple Habanero
Multiple award winner
Endless Cherry Pie
Award winner
Brood Coffee
Multiple award winner
Existential Magnetism
Multiple gold medal winner
Gold Medal for Sweet Bochet 2026
Gold Medal for Stone Fruit 2026
Gold Medal for Metheglin, best in the US 2026
Gold Medal for Cyser, best in the US 2026
Taproom of the year 2024
The most 90+ point non-session meads in the world

Event bookings available; meads available for local pickup and shipping; recent awards in 2026 Untappd Community Awards and Mead Madeness Cup.