Parsonage is a boutique, family-run vineyard and winery located in the heart of Carmel Valley, CA. They produce big, bold red wines at a small scale. The winery is praised for stellar Pinot Noirs, Syrahs, and intensely fruity Cabernets, earning accolades from publications like the San Francisco Chronicle, New York Times, and others.

big, bold red wines Pinot Noirs and Syrahs Cabernets
Cabernet Sauvignon
Rich and full-bodied with flavors of cassis, dark chocolate, and firm tannins.
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Chardonnay
Crisp and refreshing with notes of green apple, citrus, and a touch of buttery oak.
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Pinot Noir
Elegant and balanced with bright cherry and earthy undertones, reflecting the cool climate of Carmel Valley.
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Reserve Syrah
A bold and complex Syrah with notes of blackberry, pepper, and hints of oak, sourced from estate vineyards.
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Tanner Reserve
A signature blend showcasing depth and structure with layers of dark fruit and spice.
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Gold Medal, San Francisco Chronicle Wine Competition 2020 2020
Silver Medal, California State Fair 2019 2019