Palmina Winery, located in the heart of Santa Ynez Valley, specializes in Italian varietals with a focus on sustainable winemaking. Founded by Steve Clifton, the winery reflects a passion for Italian culture and cuisine, producing wines that pair beautifully with food.

Barbera
A vibrant wine with high acidity, showcasing red fruit and a smooth finish.
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Nebbiolo
A robust red with notes of rose, cherry, and earthy truffle, inspired by the Piedmont region of Italy.
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Pinot Grigio
Crisp and refreshing with flavors of green apple, citrus, and a hint of minerality.
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Sangiovese
A classic Italian red with bright cherry, plum, and subtle herbal notes.
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Tocai Friulano
A unique white with almond and pear notes, reflecting Friuli's winemaking traditions.
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Silver Medal, Central Coast Wine Competition 2021 2021
Gold Medal, San Francisco Chronicle Wine Competition 2020 2020

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