Family-owned biodynamic winery on 213 acres above Foxen Canyon Road in Los Olivos, CA. Specializes in estate-grown Rhône and Burgundy-style wines produced in small lots and limited releases. Offers tastings by reservation with priority for Wine Society and mailing list members, private events, and a wine club.

Biodynamic farming Estate-grown Rhône and Burgundy-style wines Small lot and limited release wines
Estate welcome image Venue atmosphere Estate view Property photo
Cuvée Papou
A rich blend of Grenache, Syrah, and Mourvèdre with notes of dark fruit and spice.
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Estate Pinot Noir
Elegant and balanced with flavors of cherry, earth, and subtle oak.
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Estate Syrah
Bold and structured with blackberry, pepper, and a smoky finish.
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Rosé of Grenache
Bright and dry with strawberry and citrus flavors, ideal for warm days.
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Viognier
Aromatic with peach, apricot, and floral notes, crisp and refreshing.
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Silver Medal, Central Coast Wine Competition 2021 2021
Gold Medal, San Francisco Chronicle Wine Competition 2020 2020