Más Allá Wines produces classically styled, low intervention natural California wines sourced from Central Coast grape growers. They use minimal processing with no added preservatives or yeasts to let the fruit and natural yeasts express the grape's journey. Operating in the San Diego area, they offer online shop shipping to 44 states, a wine club, and events like yoga pairings.

low intervention natural wines no added preservatives or yeasts sourced from Central Coast California growers
Winery hero image Winery atmosphere Chenin Blanc processing Vineyard or production image
Chardonnay
A balanced Chardonnay with bright citrus, green apple, and subtle oak, reflecting the cool-climate vineyards of Santa Barbara.
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Grenache
A vibrant Grenache with red fruit flavors, soft tannins, and a touch of spice, sourced from local vineyards.
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Pinot Noir
A silky, elegant Pinot Noir with notes of cherry, raspberry, and a hint of earthiness, sourced from Santa Rita Hills.
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Rosé
A crisp, refreshing Rosé with strawberry and melon notes, perfect for warm California days.
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Syrah
Bold and spicy with flavors of blackberry, pepper, and smoked meat, showcasing the depth of Ballard Canyon fruit.
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Silver Medal, Santa Barbara County Wine Competition 2021 2021
Vino & Vinyasa
recurring (e.g., Feb, Mar)
Yoga and wine pairing event
Yoga Outdoors
recurring
Outdoor yoga at the winery space

Announced move to San Marcos (Dec 19); recent Instagram posts (May) about organic natural wines, Chenin Blanc, events at Victoria Ranch, and special invitations.