LaRue Wines is a family-owned, woman- and POC-owned winery in Sonoma Coast, CA, founded in 2009 by Proprietor and Winemaker Katy Wilson. They craft small-lot Pinot Noir and Chardonnay from Sonoma Coast vineyards under the LaRue label, and Sauvignon Blanc and Cabernet Sauvignon from Sonoma Mountain, Moon Mountain District, and Sonoma Valley under the Charlie LaRue label introduced in 2021. Producing just 500 cases a year with a non-interventionist philosophy, their wines emphasize balance, clarity, and sense of place.

cool-climate Sonoma Coast Pinot Noir and Chardonnay Sauvignon Blanc and Cabernet Sauvignon small production of 500 cases per year woman- and minority-owned non-interventionist winemaking
LaRue Pinot Noir
Small-lot from Sonoma Coast vineyards
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LaRue Chardonnay
Small-lot from Sonoma Coast vineyards
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Charlie LaRue Sauvignon Blanc
From Sonoma Mountain, Moon Mountain District, and Sonoma Valley
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Charlie LaRue Cabernet Sauvignon
From Sonoma Mountain, Moon Mountain District, and Sonoma Valley
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92 Points, Wine Enthusiast 2022 2022
Gold Medal, San Francisco Chronicle Wine Competition 2021 2021