About
Hamel Family Wines produces terroir-driven mountain wines from ancient volcanic soils along the western slopes of the Mayacamas Mountains in Sonoma Valley. Committed to dry-farming and Biodynamic practices, they focus on expressing the microterroir of their hillside vineyards in the Moon Mountain District. Their portfolio features volcanic Cabernet Sauvignon, Cabernet Franc, Grenache, and Sauvignon Blanc, with an estate integrating farming, winemaking, and hospitality.
dry-farming
Biodynamic practices
terroir expression
volcanic hillside sites
Moon Mountain District and Sonoma Valley vineyards
Photos
What They Make
Cabernet Sauvignon
terroir-driven, volcanic
Cabernet Franc
terroir-driven, volcanic
Grenache
terroir-driven, volcanic
Sauvignon Blanc
terroir-driven, volcanic
Awards
Gold Medal, San Francisco Chronicle Wine Competition 2022
2022
92 Points, Wine Enthusiast 2021
2021