Talty Winery is a small production winery specializing in the highest quality Zinfandels from dry farmed and head-trained vineyards in Sonoma and Napa Counties' Dry Creek Valley. They produce around 1,300 cases annually, following a philosophy that wine is made in the vineyard, with hand-sorted clusters, native yeast fermentation, and an emphasis on elegance, balance, vibrant fruit, bright acidity, and true vineyard expression. Their wine club provides competitive pricing, order flexibility, and exclusive library wine access.

Zinfandel Dry farmed and head-trained old vines Single-vineyard Zinfandels Native yeast fermentation and hand-sorting
Foggy morning at vineyard Talty wines
Estate Zinfandel
Single-vineyard designation Zinfandel emphasizing balance and vineyard expression
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Zinfandel
Handcrafted from dry farmed, head-trained old vines in Sonoma and Napa Counties
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Gold Medal, San Francisco Chronicle Wine Competition 2020 2020
Silver Medal, Sonoma County Harvest Fair 2019 2019

Harvest 2025 completed with picks from new vineyards; exciting new wines upcoming; recent Instagram posts on harvest, winemaking, and vineyard care.