Pedroncelli Winery is a family-owned winery in Sonoma County's Dry Creek Valley, farming vineyards since 1927 when Giovanni and Julia Pedroncelli purchased the property with 25 acres of Zinfandel vines. They produce award-winning wines including Zinfandel, Cabernet Sauvignon, and Sauvignon Blanc, with a commitment to sustainability through certified sustainable vineyards and comprehensive environmental practices. Now run by third and fourth generations, they offer tastings and emphasize their rich history and quality at fair prices.

Dry Creek Valley Zinfandel Sustainable certified vineyards Family-owned since 1927
Vineyard and winery Winery image Mobile hero image
Zinfandel
From original 1927 hillside vines
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Cabernet Sauvignon
Award-winning red wine
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Sauvignon Blanc
White wine offering
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Gold Medal, San Francisco Chronicle Wine Competition 2022 for Mother Clone Zinfandel 2022
Double Gold, Sonoma County Harvest Fair 2021 for Petite Sirah 2021

Spring Into Wine: A Vintage Year Begins - Quote from Operations Manager Mitch Blakely on new growth and vineyard energy.