About
Peter Michael Winery is a family-owned producer of limited-production, single-vineyard estate wines from mountain vineyards in Knights Valley (Sonoma County), Fort Ross-Seaview (Sonoma Coast), and Oakville (Napa Valley). They craft Chardonnay, Sauvignon Blanc, Pinot Noir, and Cabernet Sauvignon using classical winemaking and sustainable practices on over 1,200 protected acres, with only 200 acres dedicated to vines. Since 1982, the winery has emphasized land stewardship, wildlife preservation, and capturing the unique terroir of each estate.
single-vineyard estate mountain wines
limited production Chardonnay, Sauvignon Blanc, Pinot Noir, Cabernet Sauvignon
land stewardship and wildlife preservation
classical winemaking with minimal intervention
Photos
What They Make
Chardonnay
single-vineyard estate from mountain vineyards
Sauvignon Blanc
single-vineyard estate from mountain vineyards
Pinot Noir
single-vineyard estate from mountain vineyards
Cabernet Sauvignon
single-vineyard estate from mountain vineyards
Awards
Multiple 90+ scores from Wine Spectator and Robert Parker
2023
Les Pavots consistently ranked among top California reds.
2023