Sugar Creek Winery is a family-owned winery nestled in Missouri Wine Country on a river bluff near the Katy Trail, situated in a turn-of-the-century Victorian home surrounded by vineyards. They produce multiple award-winning estate-bottled wines entirely from Missouri grapes, offering fourteen different dry, semi-dry, and sweet varieties. Proprietors Ken and Becky Miller and winemaker son Chris Lorch welcome visitors to sample wines year-round on covered decks, pavilions, and rooms with fireplaces.

Estate bottled wines from Missouri grapes Dry, semi-dry, and sweet wines Family-owned with on-site production
Spring home image Grapes
Estate Bottled Wines
Multiple award-winning dry, semi-dry, and sweet wines made from all Missouri grapes
wine
Gold Medal, Missouri Wine Competition 2021 2021
Silver Medal, National Wine Awards 2020 2020
Mahjong 101
Two dates in April 2026
Beginner-friendly class with tiles, mats, cards provided; drinks available for purchase

Now open daily 11am-6pm