Sheldrake Point Winery is an estate vineyard and winery located on the western shore of Cayuga Lake in the Finger Lakes, NY, established in 1997. They offer wine tastings, wines by the bottle, glass, or half-glass, along with local snacks at their tasting room. The winery features Point of Flavor Bistro, recently welcoming Chef Clem Coleman.

Estate vineyard on Cayuga Lake Finger Lakes wines
Tasting room
Cabernet Franc
A medium-bodied red with herbaceous tones, red fruit, and a smooth finish, showcasing the region’s terroir.
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Dry Riesling
A crisp, refreshing wine with notes of green apple, citrus, and minerality, characteristic of Finger Lakes Riesling.
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Gewürztraminer
An aromatic white wine with lychee, rose petal, and spice notes, perfect for pairing with bold flavors.
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Pinot Noir
A light-bodied red with flavors of cherry, raspberry, and subtle earthiness, grown in cool-climate vineyards.
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Rosé of Cabernet Franc
A dry, refreshing rosé with strawberry and melon flavors, ideal for summer sipping.
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Gold Medal, Finger Lakes International Wine Competition 2022 for Dry Riesling 2022
Double Gold, NY Wine & Food Classic 2021 for Pinot Noir 2021

Welcome Chef Clem Coleman to Point of Flavor Bistro.