Wild Arc Farm is a 10-acre regenerative permaculture and viticulture operation in the Hudson Valley. Located in Pine Bush, NY, it pursues sustainable food and beverage production in a small farm environment. The granitic soils and Atlantic/Catskills-influenced microclimates are ideal for world-class wines.

regenerative permaculture viticulture sustainable food and beverage production Hudson Valley wines
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Cabernet Franc
A medium-bodied red with earthy tones, red fruit, and a hint of spice, made with minimal intervention.
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Field Blend
A unique blend of grapes from the farm, offering complex flavors of fruit and minerality with a natural profile.
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Piquette
A light, fizzy wine made from grape pomace, offering refreshing fruity notes with a low alcohol content.
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Rosé of Blaufränkisch
A vibrant rosé with bright acidity, strawberry notes, and a dry finish, perfect for warm days.
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Traminette
A crisp, aromatic white wine with floral and citrus flavors, showcasing the Hudson Valley's unique grape varieties.
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Notable Mention, Hudson Valley Wine Competition 2022 2022
Featured in Wine Enthusiast Magazine 2021 2021