About
Enlightenment Wines Meadery focuses on small batch meads made with wild yeast, foraged herbs, and locally sourced fruit since 2009. These dry honey-based wines are around 12% alcohol, barrel fermented, and released seasonally. They have production locations on a family farmstead in the Hudson Valley and in Bushwick, Brooklyn, and ship nationwide.
small batch meads with wild yeast
foraged herbs and locally sourced fruit
dry honey wines, barrel fermented, seasonally released
Photos
Products
Bathed in Light
A bold fruit wine made from black currants, with deep berry flavors and a tangy finish.
Memento Mori
A dry mead made with foraged dandelion flowers, offering floral and herbaceous notes with a crisp finish.
Night Eyes
A semi-dry cider made from local apples, with a balanced tartness and subtle sweetness.
Stag's Blood
A spiced mead with hints of cinnamon and clove, evoking warmth and complexity.
Sweet Nothings
A sweet mead crafted from raw honey, showcasing rich, golden flavors with a smooth mouthfeel.
Awards
Gold Medal, Finger Lakes International Wine Competition 2021
2021
Best in Show, NY Mead Competition 2020
2020
Latest News
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