About
Anthony Nappa Wines was established in 2007 by Winemaker Anthony Nappa and Chef Sarah Evans Nappa, starting with 200 cases of Long Island Pinot Noir. Based on the North Fork of Long Island, they craft premium wines from New York's best vineyards using no additives, old-world traditions, and new-world technology to highlight the unique maritime climate and soils. The family winery now focuses on direct sales via email/phone and their Members Club after closing their physical tasting room in 2022.
Long Island Pinot Noir
No additives wines
North Fork maritime climate wines
Photos
Products
Anomaly
A unique blend of Sauvignon Blanc, Chardonnay, and Pinot Grigio with crisp acidity and tropical fruit notes.
Chardonnay
An unoaked Chardonnay with crisp apple and pear notes, reflecting minimal intervention winemaking.
Luminous
A refreshing rosé with hints of strawberry and citrus, perfect for summer sipping.
Pinot Noir
A delicate red with earthy undertones and bright cherry flavors, showcasing the North Fork terroir.
Spezia
A bold blend of Merlot and Cabernet Franc, offering rich berry flavors with a smooth finish.
Awards
Silver Medal, Finger Lakes International Wine Competition 2022 for Spezia
2022
Gold Medal, New York Wine & Food Classic 2021 for Anomaly
2021
Latest News
Closed The Winemaker Studio tasting room in 2022; now focusing on ANW Members Club with exclusive wines, events, and direct sales via email/phone.