About
Jamesport Vineyards, established in 1986 by Ron Goerler Sr. and his son, is one of the North Fork's oldest vineyards, crafting wines of classic beauty with balance, complexity, and harmony, often described as 'an iron fist in a velvet glove.' The family-run operation offers tastings in a historic 165-year-old barn, an on-site wood-fired restaurant Little Oak, NOFO Pizza, overnight rooms, and online wine sales. It emphasizes sustainable practices, culinary experiences, and a welcoming vineyard atmosphere.
Wines of classic beauty with balance, complexity, and harmony ('iron fist in a velvet glove')
Family legacy since 1986, third generation
Sustainable vineyards
On-site wood-fired dining at Little Oak and NOFO Pizza
Overnight rooms
Photos
What They Make
2021 Reserve Sauvage
Reserve wine
2020 "3G"
2021 Estate Cabernet Franc
Estate grown
2022 Petit Verdot
Awards
Gold Medal, New York Wine & Food Classic 2021
2021
Silver Medal, San Francisco International Wine Competition 2020
2020
Upcoming Events
Jazz In The Vines
Live jazz event
Latest News
NOFO Pizza opens at Jamesport Vineyards, marking a first for Long Island wineries; The next generation: Jamesport Vineyards moves to its third generation; Long Island’s Jamesport Vineyards is a Must-Visit Winery Again