About
Sap House Meadery is a world-class, small batch meadery nestled between the White Mountains and Lakes Region of New Hampshire, producing gluten-free meads made from honey. They offer a cozy tasting room in Ossipee with flights, mead cocktails, beer, wine, and famous Ploughman’s boards, plus a new full restaurant, bar, bottle shop, and tasting bar with roof deck in North Conway. Meads are available in stores, online, or at both locations.
Small batch & wildly desirable meads
Gluten-free meads made from honey
Ploughman’s board
Dinner & Show Concerts
Two locations with tasting rooms
Photos
Products
Apple Cyser
A blend of apple cider and honey, creating a refreshing, crisp beverage with orchard notes.
Blueberry Bliss
A fruit-forward mead infused with fresh blueberries, balancing tart and sweet notes.
Hopped Mead
A unique blend with hops, delivering a crisp, slightly bitter finish reminiscent of an IPA.
Maple Mead
A flagship mead made with local maple sap, offering a sweet and earthy profile with hints of caramel.
Vanilla Dream
Infused with vanilla beans, this mead offers a rich, creamy flavor with a smooth finish.
Awards
Gold Medal, Mazer Cup International 2021
2021
Silver Medal, New England Mead Competition 2020
2020
Upcoming Events
Dinner + show series: Adrienne Mack-Davis
March 12th
Dinner + Show Series: David Hamburger
April 16th
Latest News
New full restaurant, bar, and bottle shop in downtown North Conway; upcoming Dinner + Show events.