About
Zerba Cellars is an Oregon winery in the Walla Walla Valley, producing approachable, food-friendly red, white, and dessert wines from three estate vineyards: Jon Cockburn Ranch, Dad’s Vineyard, and Winesap Road Vineyard. They cultivate 15 red varieties and 5 white varietals, each highlighting distinct mesoclimates, soils, and elevations. Since 2002, they offer premium estate wines through three tasting rooms.
Estate-grown wines from Walla Walla Valley
15 red wine varieties across three vineyards
Food-friendly wines with structure and balance
Photos
What They Make
Red Wines
15 varieties from three estate vineyards representing distinct mesoclimates
White Wines
5 varietals with juicy stone fruit, tropical flavors, acidity and balance
Dessert Wines
Vintage-dependent: port-style, late-harvest, or icewine
Awards
Silver Medal, Walla Walla Valley Wine Competition 2022
2022
Gold Medal, San Francisco Chronicle Wine Competition 2021
2021