Carola Wine + Cider crafts handpicked and pressed cider and wine on the Northern Oregon Coast. Apples and fruit are sourced from forgotten trees across the Oregon Coast Range, with natural fermentations in tank and barrel. All offerings are bottle-conditioned in glass with fresh juice to preserve the spirit of the diverse wild fruit and its unique place.

Natural fermentations without additions Bottle-conditioned with fresh juice Sourced from forgotten trees on Oregon Coast Range
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Chardonnay
Crisp and refreshing with flavors of green apple and citrus, lightly oaked.
Wine
Pinot Noir
A classic Oregon Pinot Noir with notes of cherry, raspberry, and a hint of earthiness.
Wine
Riesling
Off-dry with vibrant acidity, featuring peach and floral aromas.
Wine
Rosé of Pinot Noir
A bright and fruity rosé with strawberry and melon notes, perfect for summer sipping.
Wine
Syrah
Bold and spicy with dark fruit flavors and a peppery finish.
Wine
Silver Medal, Oregon Wine Awards 2021 2021
Bronze Medal, Pacific Northwest Wine Competition 2020 2020