The Moab Brewery, founded in 1996, crafts beers and distilled spirits inspired by the unique landscape around Moab, UT. It offers award-winning beer, spirits, and scratch-cooked dining at its popular restaurant, ideal for visitors after outdoor activities like cycling, river running, or hiking. The venue includes a package agency and is known as Moab's most popular restaurant.

beers inspired by Moab landscape distilled spirits scratch cooking restaurant
Dead Horse Amber Ale
A classic amber ale with a balanced malt profile and subtle hop finish, named after the nearby Dead Horse Point State Park.
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Derailleur Red Ale
A smooth red ale with caramel malt flavors and a light hop bitterness, inspired by Moab’s mountain biking culture.
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Desert Select Tripel
A strong Belgian-style Tripel with complex fruit and spice notes, part of their specialty Desert Select series.
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Johnny’s American IPA
A sessionable IPA with citrus and pine notes, crafted for easy drinking in the desert heat.
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Rocket Bike Lager
A crisp, refreshing lager perfect for post-adventure relaxation in Moab.
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Multiple awards for beers like Desert Select Tripel at regional competitions. 2023