About
Lewis Station Winery & Distillery is Wisconsin’s first certified craft winery, distillery, and kitchen in a repurposed gas station in downtown Lake Mills, Wisconsin. They specialize in small-batch, hand-crafted premium award-winning wines using a low sulfite natural approach, regionally known for 'Big Red' wines like Bourbon Barrel Aged Cabernet Sauvignon, Old Vine Zinfandel, and Sangiovese, alongside fresh fruit-forward sweet wines. They also offer a new lineup of spirits including flavored vodkas, London dry gin, whiskey, Wisconsin craft beers, and bistro-style foods like Pinsa Crust Italian Pizzas, with tasting flights for wines and spirits.
Big Red wines like Bourbon Barrel Aged Cabernet Sauvignon, Old Vine Zinfandel, Sangiovese
small-batch hand-crafted premium wines with low sulfite natural approach
winery-exclusive wines not in supermarkets
tasting flights for wines and spirits
bistro style foods like Pinsa Crust Italian Pizzas
What They Make
Bourbon Barrel Aged Cabernet Sauvignon
Big Red wine
Old Vine Zinfandel
Big Red wine
Proprietary Red Wine
award-winning
Cucumber Vodka
flavored vodka
Lavender Vodka
flavored vodka
Lemon Vodka
flavored vodka
Coffee Vodka
flavored vodka
Raspberry Vodka
flavored vodka
Watermelon Vodka
flavored vodka
Habanero Vodka
flavored vodka
Black Cherry Vodka
flavored vodka
London Dry Gin
new lineup
Lewis Bros. Tennessee Straight Bourbon
whiskey with tasting notes of caramel, nutty aromas, corn, s'mores flavors
Awards
Gold Medal, Wisconsin State Fair Wine Competition 2021
2021
Silver Medal, Midwest Wine Challenge 2020
2020
Latest News
New sister winery: Stable Rock Winery & Distillery in Jefferson, Wisconsin. New lineup of spirits including various flavored vodkas, gin, and whiskey.
