Domaine La Garagista is a farm and winery in Vermont specializing in hybrid, cold-climate grapes grown with organic and biodynamic practices. They produce natural wines that highlight stories of place, people, and culture. Known for creative, small-production wines, they offer pop-up tastings, a CSA program, and direct-to-consumer sales.

natural wines from hybrid cold-climate grapes organic and biodynamic practices Forêt Wine Guild CSA
Grace & Favour wine bottle Ci Confonde White wine bottle The Wolfe Club event
Grace & Favour, 2024
natural wine
$48.00
wine
Vinu Jancu, 2024
natural wine
$59.00
wine
Ci Confonde White, 2025
white natural wine
$48.00
wine
Featured in Wine Enthusiast 2023
Recognized for Sustainable Practices by Vermont Agriculture 2023
Little Forét Caviste
pop-up series in West Addison
wine flights with snacks
The Wolfe {supper} Club
ongoing in West Addison cave
four-course dinners paired with wines; reservations required
Pizzeria nights and Sunday Lunches
recurring in West Addison
communal meals with reservations
Caffé Bar No’ella
summer Sundays in Barnard
bubbles, coffee, pastry, bouquets

Scarcity of 2023 vintage led to direct-to-consumer focus and launch of Forêt Wine Guild CSA; new 2024/2025 releases available online and at pop-ups.