Jefferson Vineyards is Virginia’s first wine company, established almost 250 years ago by Thomas Jefferson and Philip Mazzei on land dedicated to American winemaking. Located just 10 minutes from Charlottesville in the rolling foothills of the Blue Ridge Mountains, it neighbors Monticello and Highland. They produce award-winning wines ranging from delicate and refreshing to elegant and full-bodied.

Virginia’s First Wine Company Wines from historic site planted by Thomas Jefferson
Wine barrels Viognier wine
Jefferson's Reserve Chardonnay
A rich, oaked Chardonnay with notes of apple, pear, and vanilla, aged in French oak barrels.
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Meritage
A Bordeaux-style blend with bold flavors of blackberry, cassis, and hints of cedar.
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Petit Verdot
A full-bodied red with deep color, featuring dark fruit flavors and firm tannins.
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Vin Blanc
A light and crisp blend with citrus and green apple notes, perfect for summer sipping.
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Viognier
Aromatic white wine with floral notes, peach, and a crisp, refreshing finish.
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Gold Medal, Virginia Governor's Cup 2022 for Meritage 2022
Silver Medal, San Francisco International Wine Competition 2021 for Viognier 2021