Red Car Brewery and Restaurant

Red Car Brewery & Restaurant, Torrance’s first brewery opened in August 2000 by Bob & Laurie Brandt, handcrafts English ales in-house by brewmaster Bob Brandt, offering seasonal favorites and year-round classics. Beyond beer, they serve an eclectic menu of appetizers, pizzas, pastas, salads, burgers, and sandwiches, many cooked with their signature ales, with dietary-conscious options available. A South Bay community staple emphasizing quality, comfort, and service.