Morgan Territory Brewing is a craft brewery started in 2014 by Michael and Dave LaCross through the acquisition of Schooner’s Grille & Brewery in Antioch, CA, and rebranded after expanding to a production facility in Tracy. Led by Brewmaster Craig Cauwels with over two decades of experience, they craft bold, diverse, high-quality beers including IPAs, porters, and seltzers. They operate tasting rooms in Tracy and Pleasant Hill, CA, with an award-winning legacy from competitions like the Great American Beer Festival and World Beer Cup.

bold, diverse, and high-quality beers IPAs seltzers award-winning craft beer
Brewery exterior or hero image Tasting room interior Beer taps or venue atmosphere Brewery product or event image
Dark Reckoning
imperial porter
beer
IPAs
numerous IPAs and other styles
beer
Barrel Aged Offerings
barrel aged beers
beer
Barley Wine
barley wine
beer
Seltzers
seltzers
beer
Gold Medal, California State Fair 2019 (Hoptomic) 2019
Bronze Medal, Great American Beer Festival 2017 (Old Diablo) 2017

In 2023, opened a second remote tasting room in Pleasant Hill, California, with upgraded equipment, expanded logistics, and new roles.