About

Gordon Biersch Brewing Co. has been brewing beer since 1988 in adherence to the 500-year-old German purity law 'Das Reinheitsgebot,' using only malted barley, hops, yeast, and water. Their beers are naturally carbonated for fine effervescence, blending old-school recipes with modern technology like in-house yeast production for consistency. They specialize in timeless styles including Märzen, Hefeweizen, Pilsner, and Hazy Session IPA.

Adherence to German Reinheitsgebot purity law Naturally carbonated beers In-house yeast production Old-school recipes with modern technology
Photos
Brewery photo Märzen can Hefeweizen can Pilsner can Hazy Session IPA can
What They Make
Märzen
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Hefeweizen
It’s all about the yeast and wheat
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Pilsner
For West Coast (Best Coast) sunny days
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Hazy Session IPA
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