About

Pen Druid Fermentation is a producer of wood-fired, spontaneous, barrel-fermented & coolshipped native beer, natural cider, and wine located in Sperryville, VA. They operate a taproom with hours Friday 2-6pm and Saturday-Sunday 12-6pm, emphasizing impermanence and advising to check Google for updates. Additional features include Sumac wood-fired food and Domestique natural wine.

Wood-fired, Spontaneous, Barrel-fermented & Coolshipped Native Beer Natural Cider and Wine
Products
Ferus Fluxus
A blend of spontaneously fermented ales, showcasing depth and wild yeast complexity.
Beer
Golden Swan
A golden wild ale with complex fruity and funky notes, aged in oak barrels.
Beer
Mauve
A wild ale fermented with local grapes, offering a tart and vinous profile.
Beer
Odyssey
A rustic farmhouse ale with earthy and spicy characteristics.
Beer
Pilsner
A crisp, clean pilsner with a refreshing finish, a nod to classic styles.
Beer
Awards
Gold Medal, Virginia Craft Beer Cup 2021 2021
Best in Show, Rappahannock County Beer Festival 2020 2020