About

Franklin Hill Vineyards is the oldest winery and vineyard in the region, with vines planted in 1976 and over 40 years of family winemaking. They produce hand-crafted, approachable wines ranging from dry reds to very sweet whites, never pretentious and suitable for all wine drinkers. Their wines highlight rich flavors from their vineyard, including best-seller Sir Walter’s Red.

Oldest winery and vineyard in the region Sir Walter’s Red (best seller) Approachable hand-crafted wines from root to bottle
Photos
Franklin Hill Vineyards hero image Red Head wine Blue Hen wine Sir Walter’s Red wine Vineyard gallery image 1 Vineyard gallery image 2
What They Make
Red Head
A blend of Merlot and Chambourcin with a high Vanilla Oak. Dry grapes with a créme brûlée finish
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Blue Hen
100% Noiret grapes with blackberry flavor. Not too sweet, not dry though either.
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Sir Walter’s Red
100% Concord. Our best seller! Welch’s grape juice with a kick!
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Saignee
100% Chambourcin. A semi-sweet Rosé with a light sparkle. Crisp and clean with berry notes
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Carnival
A white blend. Very sweet. Liquid Cotton Candy!
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Katie’s Creek
A blend of Cayuga and Vidal Blanc. Very sweet. Comparable to a Moscato.
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Awards
Multiple awards including Gold Medal at the Pennsylvania Farm Show Wine Competition 2023