About
Stone Barn Brandyworks is a human-scale distillery in Southeast Portland making craft spirits that capture the Northwest's essence using local and organic ingredients. They specialize in fruit brandies and liqueurs inspired by European traditions, plus single barrel whiskeys, measuring their year by fruit seasons from rhubarb to pears. Founded in 2009, they offer tastings, bottle pickup, and contract distilling for wineries.
regional fruit brandies
brandy-based liqueurs
single barrel rye whiskeys
local organic Northwest fruits
Photos
What They Make
Bottled in Bond 100% Straight Oat Whiskey
New release
Cherry Cordial
Liqueur
Oregon Pear Brandy
Brandy
Riverboat Rye
Rye whiskey available at distillery and markets
Dark Roast Rye
Rye whiskey available at liquor stores
Nocino
Walnut liqueur, recently blended
Pear Brandy
Available at liquor stores
Peach Rock & Rye
Liqueur available at liquor stores
Pinot Noir Grappa
Available at liquor stores
Apricot Liqueur
Available at liquor stores
Prune Liqueur
Available at liquor stores
Awards
Silver Medal, San Francisco World Spirits Competition 2018 for Rye Whiskey
2018
Gold Medal, American Distilling Institute 2016 for Pinot Noir Brandy
2016
Upcoming Events
10th Avenue Liquor Store Tasting
Apr 17 4:00-7:00 pm
Tasting event
PSU Farmers Market
Apr 18 9:00 am-2:00 pm
Weekly booth
Gresham East Liquor store tasting
Apr 24 3:00-6:00 pm
Tasting event
PSU Farmers Market
Apr 25 9:00 am-2:00 pm
Weekly booth
PSU Farmers Market
May 2 9:00 am-2:00 pm
Weekly booth
Latest News
Finished yearly Nocino blending and gave casks to partners; Ship Bump Bourbon sold out but Riverboat Rye, Bottled in Bond Oat, Dark Roast Rye available; 7-year Pinot Noir Brandy releasing early May; Rhubarb Liqueur planned; weekly PSU Saturday Market booth; trying Salem Saturday market and coastal markets.