About
Sagamore Spirit is a Maryland distillery producing rye whiskey using naturally filtered spring water from a 1909 spring house at Sagamore Farm, fed by a limestone aquifer. They emphasize a grain-to-glass process and offer core collections, reserve series, and past releases. Specializing in craft cocktails and distillery experiences including tours and the 1909 Bar.
Spring-fed rye whiskey from limestone aquifer
Grain to glass process
Core and Reserve Series whiskies
Photos
What They Make
Rye Core
Core Collection flagship rye whiskey
Port Finish
2023 release
Vintners Finish
Reserve Series
Rum Cask Finish
Reserve Series
Awards
Gold Medal, International Wine & Spirit Competition 2021
2021
Double Gold, San Francisco World Spirits Competition 2020
2020
Upcoming Events
9th Anniversary Weekend
Special anniversary event at distillery
Latest News
9th Anniversary celebrations; new cocktail recipes including Paper Plane, Sagamore Apple Butter, Fig Old Fashioned, Pumpkin Spice Sipper.