About
Soos Creek Wine Cellars is a small family winery established in 1989 by David Larsen in his garage, now owned and operated by David and Cecile Larsen. They specialize in producing Washington State varietal wines and blends from Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah, and Petit Verdot. Known for unassuming excellence and outstanding value, as praised by critics Sean Sullivan and Paul Gregutt.
Washington State varietal wines and blends from Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah, and Petit Verdot
Photos
Products
Artist Series Red Blend
A premium blend showcasing depth with flavors of blackberry, cassis, and subtle oak.
Champoux Vineyard Cabernet Sauvignon
Single-vineyard Cabernet with bold tannins and notes of plum and cedar.
Ciel du Cheval Red Blend
A rich blend of Cabernet Sauvignon, Merlot, and Cabernet Franc with notes of dark fruit and spice.
Awards
Gold Medal, Seattle Wine Awards 2020
2020
Silver Medal, Washington State Wine Competition 2019
2019
Latest News
Featured in Sean P. Sullivan's article 'Instrumental Washington Winemakers Through the Decades' in Seattle Met (October 2019 issue).