About

Founded in 2007, Maison Bleue is dedicated to the production of terroir-driven wines from the Walla Walla Valley, focused primarily on Rhône varietals such as Syrah, Grenache and Viognier from The Rocks District of Milton-Freewater. Their winemaking style emphasizes traditional techniques, gentle handling, and a modest use of French oak. The winery is highly regarded as a producer of Syrah and Grenache, per Jancis Robinson, MW.

Rhône varietals such as Syrah, Grenache and Viognier Wines from The Rocks District of Milton-Freewater Terroir-driven wines with traditional techniques and modest French oak
Products
Gravière Syrah
A robust Syrah with notes of blackberry, pepper, and smoked meat, reflecting the Walla Walla Valley's unique terroir.
Wine
Jaja Rosé
A crisp and refreshing rosé with strawberry and citrus notes, perfect for warm days.
Wine
Liberté Viognier
An aromatic white wine with floral notes, peach, and a hint of minerality.
Wine
Pirate Red Blend
A bold blend of Rhône varietals, offering complex layers of dark fruit and earthy tones.
Wine
Voyageur Grenache
A vibrant Grenache with bright red fruit flavors, subtle spice, and a smooth finish.
Wine
Awards
Gold Medal, Seattle Wine Awards 2021 2021
Silver Medal, San Francisco International Wine Competition 2020 2020
Latest News

Maison Bleue Tasting Room will be closed today (1/2/26) for maintenance.