About
Brook & Bull Cellars is a Walla Walla, Washington winery built around curiosity rather than convention, with winemaker Ashley Trout drawing inspiration from brook trout of the East Coast and bull trout of the Pacific Northwest. Each vintage is treated as its own conversation, favoring uncommon blends, overlooked varietals, restrained oak, and a clear sense of year-to-year change. All fruit is sourced from vineyards committed to long-term cultural sustainability.
uncommon blends
overlooked varietals
restrained oak
year-to-year change
sustainable vineyards
Products
Cabernet Sauvignon
Rich and full-bodied with flavors of dark cherry, cassis, and subtle spice.
Chardonnay
A crisp and balanced Chardonnay with notes of green apple, citrus, and a hint of oak.
Syrah
A bold Syrah showcasing dark fruit, pepper, and a smooth finish.
Awards
Silver Medal, Walla Walla Valley Wine Competition 2022
2022
Latest News
Tasting Room on hiatus for 18 months; follow Events page for pours, pop-ups, and road-show tastings