Pomeroy Cellars is a small-production winery located on the historic Pomeroy Farm (est. 1910) in Lucia Valley, Yacolt, WA. They produce less than 1,500 cases per year of award-winning wines sourced from handpicked fruit in sustainably managed Washington State vineyards, fermented in small batches to highlight varietal and vineyard characteristics. The serene, natural setting welcomes wine connoisseurs and newcomers alike for tastings and events.

Small production wines (<1,500 cases/year) Sustainably sourced from Washington State vineyards Varietal and vineyard-focused wines
Award-winning wine tasting at Pomeroy Cellars Superior natural setting at Pomeroy Cellars Wine production process at Pomeroy Cellars
Pomeroy Cabernet Sauvignon
A bold and structured Cabernet with notes of blackberry, cassis, and oak.
Wine
Pomeroy Chardonnay
A crisp and refreshing Chardonnay with hints of apple, pear, and citrus.
Wine
Pomeroy Merlot
Smooth and velvety with flavors of plum, chocolate, and subtle spice.
Wine
Silver Medal, Washington Wine Awards 2021 2021