Wilridge Vineyard, Winery & Distillery is the 'Greenest Winery' in Washington and the first certified Organic, Biodynamic, and Salmon Safe vineyard and winery in the state. They craft organic, biodynamic, carbon neutral, salmon-safe wines and spirits using traditional methods, along with seasonal sweet and savory pies made with local ingredients. With four distinct locations united by a passion for nature, they offer unique tastings, hiking, camping, and vineyard-to-table experiences.

Certified Organic & Biodynamic farming Carbon Neutral & Salmon-Safe certified Vineyard-to-table pies paired with wines Small-batch Brandy and Grappa from estate fruit Naches Heights AVA estate wines
Vineyard harvest scene Vineyard panorama USDA Organic seal Demeter Biodynamic certification Carbon Neutral seal Salmon Safe logo
2018 Estate Nebbiolo
Red wine
wine
Lavinia Rosé
Rosé wine
wine
2022 Estate Pinot Grigio
White wine
wine
Brandy
Small-batch craft distilling from own fruit
spirit
Grappa
Small-batch craft distilling from own fruit
spirit
Gold Medal, Seattle Wine Awards 2021 2021
Silver Medal, Washington State Wine Competition 2020 2020
Holiday Pie + Wine Pairings
weekends through December at Pie Wine Bar Woodinville
Holiday pairings
Locals Night
Thursdays 4-7 PM at Pie Wine Bar
Seasonal glass pours
Winter Tasting Hours
Fridays, Saturdays & Sundays at Vineyard Farmhouse
Relaxed scenic tastings with limited estate releases

Warmest Holiday Wishes from the Wilridge Family, featuring seasonal offerings at all locations including Holiday 2-Bottle Gift Pack and Spiced Rachel Red samples.