About
Anatomy Wines, crafted by Brendan Murphy, produces affordable, balanced Napa Valley wines emphasizing varietal correctness and drinkability. Key offerings include Anatomy №1 Cabernet Sauvignon and Anatomy №3 Pinot Noir, blending Bordeaux structure with Napa fruit generosity. The label started in 2006 to make high-quality Napa Cab accessible to more people.
affordable Napa Cabernet Sauvignon
balanced, varietally correct wines ready to drink now
democratic wines blending Bordeaux structure and Napa fruit
Photos
What They Make
Anatomy №1 2018 Napa Valley Cabernet Sauvignon
100% Cabernet Sauvignon, 20 months barrel aging, 2,993 cases, optimal 2021-2030, 14.2% ABV, pH 3.77, TA 5.89
Anatomy №3 2020 Napa Valley Pinot Noir
100% Pinot Noir, 9 months barrel aging, 950 cases, optimal 2021-2025, 13.8% ABV, pH 3.67, TA 5.49
Awards
Silver Medal, Colorado Winefest 2022
2022
Bronze Medal, Denver International Wine Competition 2021
2021
Latest News
Plans to introduce more affordable varietals next year (post from 2021).