About
High Country Cellars is East Alabama's premier fruit winery, crafting unique, handcrafted wines onsite from local vineyards and orchards. They specialize in sweet, semi-sweet, dry, and charred oak-aged varieties, offering bold fruit-forward flavors and smoky twists. Founded in 2014 from a 2008 hobby by Keith Roberts, it is now owned by Skipper Bailey.
Fruit wines from local orchards
Charred oak-aged wines
Onsite fermentation and custom blends
Photos
What They Make
Sweet Wines
Fruit-forward sweet wines with gold foil
Semi-Sweet Wines
Balanced sweetness with silver foil
Dry Wines
Rich local fruit flavors with black foil
Charred Wines
Smoky oak-aged with burgundy foil; try Charred Peach
Skeeter Piss
Unique flavor mentioned in review
Orange Coffee
Unique flavor mentioned in review
Cab
Cabernet mentioned in review
Scuppernong
Local grape wine mentioned in review
Awards
Silver Medal, Alabama Wine Competition 2022
2022
Bronze Medal, Southern Wine Awards 2021
2021
Latest News
Ownership transitioned to Skipper Bailey, who has been with High Country Cellars for the past 10 years.