About
Husch Vineyards is a small, family-owned winery in Anderson Valley, California, established in 1971 as the region's first bonded winery. Under third-generation family leadership, they produce 22 different wines from estate-managed vineyards, with six distributed nationally and small lots available exclusively at their tasting room. They emphasize quality from vineyard to bottle, creating hand-crafted wines that showcase the fruit, paired with friendly service in a historic converted pony barn.
Anderson Valley's First Bonded Winery
Family-owned since 1971
22 different wines from estate vineyards
Small lots exclusive to tasting room
Photos
Products
Husch Cabernet Sauvignon
Rich and full-bodied with dark fruit and structured tannins.
Husch Chardonnay
Crisp and balanced with flavors of green apple, citrus, and a hint of oak.
Husch Gewürztraminer
Aromatic with lychee, rose petal, and spice characteristics.
Husch Pinot Noir
A classic Anderson Valley Pinot Noir with notes of cherry, earth, and spice.
Husch Sauvignon Blanc
Bright and refreshing with tropical fruit and grassy notes.
Awards
Gold Medal, San Francisco Chronicle Wine Competition 2022
2022
Silver Medal, Mendocino County Wine Competition 2021
2021
Latest News
Spring PRP is shipping now