About
Frog’s Leap Winery is a Rutherford, Napa Valley producer dedicated to making wines of terroir through responsible farming, sustainable production, and joyful sharing. They emphasize regenerative agriculture with organically farmed, non-irrigated soils and traditional winemaking. Key varietals include Cabernet Sauvignon, Sauvignon Blanc, Shale & Stone Chardonnay, Merlot, and Zinfandel.
regenerative agriculture
organically farmed non-irrigated soils
wines of terroir
traditional winemaking
Photos
What They Make
Cabernet Sauvignon
Estate varietal
Sauvignon Blanc
Estate varietal
Shale & Stone Chardonnay
Estate varietal
Merlot
Estate varietal
Zinfandel
Estate varietal
Awards
Gold Medal, San Francisco Chronicle Wine Competition 2022
2022
Silver Medal, Decanter World Wine Awards 2021
2021
Latest News
The 2024 Vintage In Review; Why We Sweat the Small Stuff in Viticulture vineyard update.