About
Caymus Vineyards is a 100% family-owned winery in Rutherford, Napa Valley, founded in 1972 by Chuck Wagner and his parents, Lorna and Charlie Sr. They specialize in Cabernet Sauvignon grown on low-fertility soils, producing dark, concentrated wines with ripe fruit-driven softness, including Special Selection and a new California appellation Cabernet. The next generation, Charlie and Jenny Wagner, continues the farming and winemaking traditions.
Napa Valley Cabernet Sauvignon
Special Selection Cabernet
Family-owned multi-generational operation
High-density plantings and dry farming
Photos
What They Make
Cabernet Sauvignon
Napa Valley Cabernet from low-fertility soils, dark, concentrated, ripe fruit-driven
Special Selection Cabernet Sauvignon
Best barrels set aside each year
Napa Valley Zinfandel
Limited bottling honoring Charlie Wagner Sr.
Caymus California Cabernet Sauvignon
Supple, dark and rich from sites throughout California, introduced with 2021 vintage
Awards
Wine Spectator Top 100 Wines (multiple years)
2023
Double Gold, San Francisco Chronicle Wine Competition 2020
2020
Latest News
Introduced Caymus California Cabernet Sauvignon with 2021 vintage; new winery in Suisun Valley, California; Caymus Suisun Vineyard mentioned.